| Foodborne and Microorganisms: Spoilage and Pathogens and their Control (Advances in Food and Nutrition Research) $10.00 Quantity Add to Cart Add
| Fruit Microbiome: Emerging Aspects in Postharvest Disease Management (Plant and Soil Microbiome) $10.00 Quantity Add to Cart Add
| Brewing Microbiology: Managing Microbes, Ensuring Quality and Valorising Waste $10.00 Quantity Add to Cart Add
| Handbook of Sourdough Microbiota and Fermentation: Food Safety, Health Benefits, and Product Development $10.00 Quantity Add to Cart Add
